| Beetroot & ThymeBT25 |
£4.00 |
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With the natural sweetness of beetroot complemented by fresh thyme and hints of ginger. Contains mustard. 250ml
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| Chilli & MintFC25 |
£4.00 |
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This is a damn fine Chilli and Mint top dressing made from Extra Virgin Olive Oil and Lemon Juice infused with Chilli and Mint. Use as a dip or simply with cold meats: Great with fish and salads or added to pasta. 250ml
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| Harissa Chilli & GingerSD25 |
£4.00 |
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Fantastic for dipping and marinading barbecue stuff. Great with any oriental style duck, pork, seafood and also useful for livening up a dull Monday's salad. Contains mustard.
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| Lemon & DillLM25 |
£4.00 |
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Fresh and zesty and just the thing for fish or the perfect Summer salad dressing. Contains mustard.
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| Mustard & HerbFF25 |
£4.00 |
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Mustard and Herb top dressing made from Extra Virgin Olive Oil and White Wine Vinegar infused with Garlic and Herbes de Provence. Ideal with any salad- be imaginative! 250ml
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| Pink MojoMJ25 |
£4.00 |
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Adds a magical touch to marinades and perfect for drizzling on most things (ooops, mind the cat). Inspired by a Caribbean sauce discovered by Giles in the Cayman Islands and re-created here in Dorset. 250ml. Now with a Great Taste Award Gold star!
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| Raspberry & MintRM25 |
£4.00 |
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This fantastic marinade and dressing is made using Dorset's rapeseed oil. It's just perfect with Duck or over easy salads.
250ml.
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| Shallot & OrangeFS25 |
£4.00 |
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Shallot & Orange top dressing made from Extra Virgin Olive Oil, Orange Juice and Wine Vinegar infused with Orange Zest and Shallot. Fab as a marinade for pork, prawns or duck.
250ml
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